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LINE ITEM NUMBER
|
COMMODITY TYPE
|
STATE TERM CONTRACT ID
|
AGENCY SOLICITATION NUMBER
|
Quantity |
Unit Price |
Total Unit Price |
|
|
1
|
Milk and butter products
|
12164500-25-OMNIA-01-ACS
|
|
1.0000
|
$13.1600
|
$13.16
|
| YOGURT, ASSORTED STRAWBERRY BLUEBERRY & MIXED BERRY BLENDED LOW FAT RBST FR |
| Line Item Description: YOGURT, ASSORTED STRAWBERRY BLUEBERRY & MIXED BERRY BLENDED LOW FAT RBST FR |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $13.16 |
|
|
|
2
|
Milk and butter products
|
12164500-25-OMNIA-01-ACS
|
|
2.0000
|
$8.2000
|
$16.40
|
| YOGURT, VANILLA GREEK SS CUP REF |
| Line Item Description: YOGURT, VANILLA GREEK SS CUP REF |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $16.40 |
|
|
|
3
|
Milk and butter products
|
12164500-25-OMNIA-01-ACS
|
|
1.0000
|
$7.1700
|
$7.17
|
| YOGURT, BLUEBERRY FRUIT-ON-THE-BOTTOM RBST FREE SS CUP REF |
| Line Item Description: YOGURT, BLUEBERRY FRUIT-ON-THE-BOTTOM RBST FREE SS CUP REF |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $7.17 |
|
|
|
4
|
Eggs and egg substitutes
|
12164500-25-OMNIA-01-ACS
|
|
2.0000
|
$58.4300
|
$116.86
|
| EGG, SHELL EXTRA-LARGE GRADE AA WHITE LOOSE PACK FRESH |
| Line Item Description: EGG, SHELL EXTRA-LARGE GRADE AA WHITE LOOSE PACK FRESH |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $116.86 |
|
|
|
5
|
Cheese
|
12164500-25-OMNIA-01-ACS
|
|
1.0000
|
$27.4400
|
$27.44
|
| CHEESE, RICOTTA IMPASTATA WHOLE MILK TUB REF DEL PASTAIO |
| Line Item Description: CHEESE, RICOTTA IMPASTATA WHOLE MILK TUB REF DEL PASTAIO |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $27.44 |
|
|
|
6
|
Cheese
|
12164500-25-OMNIA-01-ACS
|
|
1.0000
|
$12.3800
|
$12.38
|
| CHEESE, MOZZARELLA LOW-MOISTURE-WHOLE-MILK SHREDDED FEATHER BAG .REF PREMIUM |
| Line Item Description: CHEESE, MOZZARELLA LOW-MOISTURE-WHOLE-MILK SHREDDED FEATHER BAG .REF PREMIUM |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $12.38 |
|
|
|
7
|
Milk and butter products
|
12164500-25-OMNIA-01-ACS
|
|
1.0000
|
$13.4200
|
$13.42
|
| SOUR CREAM, CULTURED ALL NATURAL SS PACKET REF |
| Line Item Description: SOUR CREAM, CULTURED ALL NATURAL SS PACKET REF |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $13.42 |
|
|
|
8
|
Milk and butter products
|
12164500-25-OMNIA-01-ACS
|
|
1.0000
|
$57.8000
|
$57.80
|
| CREAM, WHIPPING HEAVY 36% BUTTERFAT UHT DAIRY CARTON REF |
| Line Item Description: CREAM, WHIPPING HEAVY 36% BUTTERFAT UHT DAIRY CARTON REF |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $57.80 |
|
|
|
9
|
Cheese
|
12164500-25-OMNIA-01-ACS
|
|
1.0000
|
$13.6900
|
$13.69
|
| CHEESE, CHEDDAR MONTEREY JACK BLEND SHREDDED FEATHER 50/50 BAG REF |
| Line Item Description: CHEESE, CHEDDAR MONTEREY JACK BLEND SHREDDED FEATHER 50/50 BAG REF |
| Method of Procurement: Alternate contract source [s. 287.042(16), F.S.] & [Rule 60A-1.045, F.A.C.] |
Line Split Details:
| Split Accounting Line Number: 1 |
| FLAIR Contract ID: |
| Org. Code and Description: 48854030000 - |
| Object Code and Description: 350024 - |
| Account Code: 48-20-2-270004-48180000-00-070000-00 |
| Split Amount: $13.69 |
|